Hi, I am Clara. Today, I’m gonna show you how to prepare cream cheese squares recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cream Cheese Squares Recipe
Cream Cheese Squares is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cream Cheese Squares is something which I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook cream cheese squares using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Squares:
- Get Cooking Spray
- Take cream cheese, softened
- Get sugar
- Take large egg yolk
- Take vanilla
- Make ready cans Pillsbury crescent rolls
- Prepare large egg white
- Make ready sugar
- Take ground cinnamon
Instructions to make Cream Cheese Squares:
- Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray.
- Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well.
- Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough.
- Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites.
- Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed.
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