Baked Chicken With Tricolour Quinoa
Baked Chicken With Tricolour Quinoa

Hello, I’m Kate. Today, I’m gonna show you how to prepare baked chicken with tricolour quinoa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Chicken With Tricolour Quinoa Recipe

Baked Chicken With Tricolour Quinoa is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Baked Chicken With Tricolour Quinoa is something that I’ve loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook baked chicken with tricolour quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken With Tricolour Quinoa:

  1. Prepare 1 chicken breast (pan fried then baked)
  2. Get 1 tomato
  3. Prepare 4 broccoli
  4. Prepare Shimeji mushroom
  5. Take Alfalfa
  6. Prepare 1 cup quinoa
  7. Take 1/2 lemon
  8. Get 2 garlic
  9. Make ready 2 tbsp unsalted butter
  10. Take olive oil

Steps to make Baked Chicken With Tricolour Quinoa:

  1. Sprinkle salt and black pepper to chicken breast then rub with olive oil.
  2. Pan fried the chicken for a while until it turns brown, then bake in the oven for about 10-15 minutes
  3. Boil 1 cup quinoa with 2 cups of water until it dries.
  4. Pour olive oil to the broccoli and shimeji mushroom then bake with the tomato for about 5 minutes.
  5. Melt the unsalted butter and fry the garlic. Drizzle before eating.
  6. Squeeze lemon juice to the chicken a moment before eating.

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