Hello, I’m Marie. Today, I will show you a way to make sweet soy flavored burdock roots and carrots recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet soy flavored burdock roots and carrots Recipe

Sweet soy flavored burdock roots and carrots is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sweet soy flavored burdock roots and carrots is something that I have loved my whole life. They are fine and they look fantastic.

To bewith this recipe, we have to prepare a few ingredients. You can cook sweet soy flavored burdock roots and carrots using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet soy flavored burdock roots and carrots:

1. Make ready 180 g burdock roots
2. Prepare 180 g carrots
3. Make ready 1 tsp vinegar
4. Get 1 TBSP sesame seeds
5. Get 2.5 TBSP sake
6. Get 2 TBSP Mirin(sweet seasoning cooking sake)
7. Take ☆1.5 TBSP sugar
8. Prepare ☆1.5 TBSP soy sauce
9. Take 1 tsp sesame oil
10. Make ready 1/4 tsp ichimi togarashi(Japanese chili pepper)

Steps to make Sweet soy flavored burdock roots and carrots:

1. Use the non-sharp side of the knife to peel the skin of the burdock root
2. Cut burdock root into long thin strips. 2.5 inches size
3. Soak in cold water to remove the harshness. Add 1 tsp vinegar to keep the color of the burdock’s color white.
4. Cut carrots in the same size and shape as the burdock root. (You don’t need to soak the carrots in water)
5. Heat a large pan with high heat and drizzle vegetable oil then put burdock and carrots. Sauté for 5 min until cooked.
6. Add sake and cook until the sake is gone. Repeat the same thing for mirin.
7. Then add the ☆sauce. Sauté for 2 minutes until the sauce is still there.
8. Add sesame seeds and stir for one minute.
9. Add sesame oil and immediately turn off the heat. Spread them out on the pan and let it cool. This way, the sauce will soak in while it’s cooling down.
10. //Spicy lover// Add Ichimi Togarashi at the end

So that is going to wrap this up for this special dish sweet soy flavored burdock roots and carrots recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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