Easy Loaf bread
Easy Loaf bread

Hello, I am Jane. Today, I’m gonna show you how to make easy loaf bread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Loaf bread Recipe

Easy Loaf bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Loaf bread is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy loaf bread using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Easy Loaf bread:

  1. Get 3.5-4 cups flour
  2. Prepare 1.5-2 tsp instant yeast
  3. Make ready 1 tap salt
  4. Make ready 1 tsp sugar
  5. Get 1.5 cups warm water

Instructions to make Easy Loaf bread:

  1. Mix the sugar with instant yeast and a bit of water
  2. Add the salt and gradually add the flour
  3. Mix the water and flour with the stick end of a wooden spatula
  4. Then mix with hand really well till smooth for about 5 mins
  5. Leave to rise for about 45-60 mins
  6. Use flour or water to avoid sticking to hands and divide into 2 without letting airs come out
  7. Gently flatten into round circle then gently roll into a sausage shape
  8. Stick the end of the dough to the body with water by pinching
  9. Cut strokes with a sharp blade wherever desired
  10. Leave to rise for half an hour or you can do quick rise in the oven for 10-15 mins at 50°C
  11. Preheat oven to 230° and place a cup of water at the bottom of the oven
  12. Cook the bread till done

So that is going to wrap it up with this distinctive dish easy loaf bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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