Hi, I’m Laura. Today, I’m gonna show you how to prepare black pepper sauce crab recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Pepper Sauce Crab Recipe
Black Pepper Sauce Crab is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Black Pepper Sauce Crab is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have black pepper sauce crab using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Sauce Crab:
- Get 800-1000 gr Crab
- Get 300 ml Neutral Oil
- Make ready Black Pepper Sauce
- Make ready 40 Gram Unsalted Butter
- Take 3 tbs finely chopped Garlic
- Make ready 3 tbs Shallot, finely chopped
- Get 4 tbs Roasted Black Pepper
- Get 15 Curry Leaf
- Make ready 2 round sliced chili, use any type of chili according to spiciness desired
- Prepare 2 Bay Leaf
- Get 2 piece Keffir Lime Leaf
- Make ready 4 tbs Sugar
- Take 2 tbs Teriyaki Sauce
- Prepare 2 tbs Soy Sauce
- Prepare 1 tbs Sweet Soy Sauce
- Make ready 1 tbs Oyster Sauce
- Make ready 100 ml Water
- Take Garnish
- Make ready Leaf Green Onion or Coriander
Instructions to make Black Pepper Sauce Crab:
- Cut crab into sections, hammer the claw until cracked. Heat the oil in medium-high heat, fried the crab in the neutral oil until turn bright red. Set aside
- Roast the black pepper, then coarse grind into 0.5-1mm size using pestle mortar.
- To start the black pepper sauce; put butter, garlic, shallot, curry leaf, chili, bay leaf and lime leaf into one pan. Stir fry until fragrant in medium heat.
- Add the black pepper into the fry, add sugar and all wet ingredients. Lower the heat when simmer. Test and adjust the sauce, it should taste a bit sweet at the start with some kick of heat at the end.
- In low heat, add the fried crab into the sauce, mix together until the crab is nicely coated.
- Move the finished crab into plate, add chopped coriander or green onion as garnish.
So that is going to wrap this up for this special dish black pepper sauce crab recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
