Hello, I am Laura. Today, I’m gonna show you how to prepare cabbage and meatballs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage and Meatballs Recipe
Cabbage and Meatballs is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cabbage and Meatballs is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage and meatballs using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cabbage and Meatballs:
- Make ready 24 ounces cooked beef meatballs see my recipes of meatballs
- Take 5 pounds cabbage
- Prepare 1 tablespoon liquid smoke
- Make ready 3 teaspoons salt
- Prepare 2 tablespoons tomato paste
- Get 1 quart beef broth
Instructions to make Cabbage and Meatballs:
- Let this cook for 30 minutes. Add the meatballs stirring them in cover and simmer.
- The cabbage will start to shrink from cooking. Add half the salt and liquid smoke. Cover and cook.
- Chop the cabbage. Add the beef broth to the pot. Bring the beef broth to boil. Add the cabbage. Cover and allow to cook. After 15 minutes stir from the bottom up.
- Simmer for 20-25 minutes. Serve I hope you enjoy!!
- You can add a splash of red vinegar or hot vinegar sauce per serving if you like.
So that’s going to wrap it up with this special dish cabbage and meatballs recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
