CC’S SWEET POTATO PIE
CC’S SWEET POTATO PIE

Hi, I am Marie. Today, we’re going to make cc’s sweet potato pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

CC’S SWEET POTATO PIE Recipe

CC’S SWEET POTATO PIE is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. CC’S SWEET POTATO PIE is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook cc’s sweet potato pie using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make CC’S SWEET POTATO PIE:

  1. Get main
  2. Prepare 3 large sweet potatoes
  3. Prepare 3 large eggs
  4. Get 1 cup milk
  5. Make ready 1/2 cup sugar
  6. Make ready 1/2 cup brown sugar
  7. Prepare 1 tbsp vanilla extract
  8. Get 1 tbsp ground cinnamon
  9. Get 1 tsp ground nutmeg
  10. Take 2 tbsp lemon juice
  11. Get 1 stick butter or margarine
  12. Get 2 frozen pie shells (i used pet ritz)
  13. Get 5 medium sheets of aluminum foil

Instructions to make CC’S SWEET POTATO PIE:

  1. Wrap sweet potatoes good in foil bake in oven for 45 minutes to 1 hour or until well done should feel soft when squeezed.
  2. Let potatoes cool , cut them in half take off skin and put in a large bowl mash and set aside
  3. Put lemon juice in milk and set aside for about 3-5 minutes
  4. Add eggs slightly beaten to sweet potatoes
  5. Add melted butter, milk, vanilla, cinnamon, nutmeg, and sugar to sweet potatoes mix well
  6. With a hand mixer, mix until well blended and smooth no lumps.
  7. ATTENTION: before you pour into pie shells now would be the time to taste your sweet potatoe mix adjust spices and sugar if necessary.
  8. After tasting pour mix into pie shells evenly distribute
  9. To prevent your outer shell from burning use foil to cover just the outer crust (not whole pie)
  10. Bake at 400°F for 45 minutes to 1 hour pie will slightly rise and not jiggle.
  11. Let pie cool…. eat warm or cold..enjoy
  12. Happy Holidays😊

So that’s going to wrap this up for this special dish cc’s sweet potato pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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