Omelet a la vache qui rit
Omelet a la vache qui rit

Hello, I’m Kate. Today, we’re going to prepare omelet a la vache qui rit recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Omelet a la vache qui rit Recipe

Omelet a la vache qui rit is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Omelet a la vache qui rit is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook omelet a la vache qui rit using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Omelet a la vache qui rit:

  1. Make ready 5 small egg whites
  2. Get 1 eggs
  3. Prepare 2 ‘la vache qui rit’ cheese
  4. Prepare 2 tbsp semolina
  5. Take 1 tbsp water

Steps to make Omelet a la vache qui rit:

  1. Heat al little olive oil in the pan.
  2. Mix five egg whites and one whole egg and two big spoons of Semolina with a one spoon of water.
  3. Bake in the pan and flip the omelet on the other side.
  4. Serve with ‘la vache qui rit’ cheese on top and fold it. Bonne appétit !

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