Oven omelette with potatoes,cheese,ham and salami!
Oven omelette with potatoes,cheese,ham and salami!

Hello, I’m Marie. Today, we’re going to prepare oven omelette with potatoes,cheese,ham and salami! recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Oven omelette with potatoes,cheese,ham and salami! Recipe

Oven omelette with potatoes,cheese,ham and salami! is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Oven omelette with potatoes,cheese,ham and salami! is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have oven omelette with potatoes,cheese,ham and salami! using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oven omelette with potatoes,cheese,ham and salami!:

  1. Get 2 big potatoes (diced)
  2. Prepare 7 eggs
  3. Get 100 grams diced ham
  4. Take 100 grams diced cheese
  5. Make ready 70 grams grated parmesan cheese
  6. Make ready 500 ml milk
  7. Prepare 1 olive oil
  8. Take salt
  9. Make ready ground black pepper
  10. Prepare ground nutmeg

Steps to make Oven omelette with potatoes,cheese,ham and salami!:

  1. Peel the potatoes, dice them and put them in a frying pan with some oil. Cook them. (they have to stay tender, add some water if needed.)
  2. In a bowl: mix the eggs with Parmesan and milk
  3. Adjust with salt, pepper and nutmeg.
  4. Add the diced ham and cheese to thw mix in the bowl, stir
  5. Put some nonstick paper in a baking pan.(diameter:24-26cm) Pour the potatoes, than the mixture. You can add sliced salami or ham on the top if you like it (i do half an half so me and my sister are both happy)
  6. Cover the pan with an aluminium foil. Put it in the oven (preheated 200°C).
  7. After 10 minutes take the aluminum foil away and let the omelette in the oven until completely baked. Enjoy!You can also cut it into small cubes and serve as an appetizer ;)

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