Hello, I am Jane. Today, we’re going to make butternut squash soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Butternut Squash Soup Recipe
Butternut Squash Soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Butternut Squash Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can cook butternut squash soup using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup:
- Make ready 1 butternut squash
- Make ready 1 Tbsp butter
- Get 1 small onion chopped
- Prepare 1/2 pkg Philadelphia cream cheese
- Prepare 6 cups chicken broth
- Take 1/4 tsp cayenne pepper
- Prepare to taste Salt and pepper
Steps to make Butternut Squash Soup:
- Slice the squash in half lengthwise and remove seeds.
- Roast squash until tender (about 1 hour) at 350 degrees.
- Let the squash cool and peel.
- Saute onion in 1Tbsp butter.
- Add the squash, cream cheese, chicken broth and cayenne pepper.
- Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
- Season with salt and pepper to taste.
- Enjoy!
So that’s going to wrap it up for this exceptional dish butternut squash soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
