Hi, I am Marie. Today, I will show you a way to make wifey’s hearty mushroom double cheese omlet recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wifey’s Hearty Mushroom Double Cheese Omlet Recipe
Wifey’s Hearty Mushroom Double Cheese Omlet is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Wifey’s Hearty Mushroom Double Cheese Omlet is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have wifey’s hearty mushroom double cheese omlet using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Wifey’s Hearty Mushroom Double Cheese Omlet:
- Take 4 Eggs
- Make ready 1 pinch Milk
- Get 1 bunch Cheddar cheese
- Prepare 2 slice American cheese
- Prepare 1 Onion
- Prepare 1 dash Salt
- Take 1 dash Pepper
- Make ready 1 bunch Mushrooms
Instructions to make Wifey’s Hearty Mushroom Double Cheese Omlet:
- Toss desired amount of chopped mushrooms and chopped onions in a small skillet fry for a few minutes until both are tender set a side
- Crack 4 eggs into a bowl or measure cup
- Add dash of milk
- Scramble with fork
- Toss in desired amount of cheddar cheese
- Pour mixture into a large skillet
- Drop in mushrooms and onions evenly over top eggs salt and pepper
- Move the eggs away from the side of the pan so that the runny egg on top will fall down the sides and cook
- Once the top is ran off place two slices of American cheese on one side of the omelet
- Carefully fold the other side over top the cheese let melt a few minutes
- Transfer to plate and enjoy! :)
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