Hi, I’m Kate. Today, I will show you a way to prepare anchovy asparagus recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Anchovy Asparagus Recipe
Anchovy Asparagus is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Anchovy Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can cook anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Anchovy Asparagus:
- Make ready 1 bunch Asparagus, ends cut off
- Prepare 2 tsp anchovy paste
- Prepare 3 clove chopped garlic
- Take 3 tbsp olive oil
Steps to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So that’s going to wrap this up for this special dish anchovy asparagus recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
