Hello, I am Elise. Today, I will show you a way to make vegetarian mini crispy omelet recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian mini crispy omelet Recipe
Vegetarian mini crispy omelet is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegetarian mini crispy omelet is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian mini crispy omelet:
- Take 100 gr all purpose flavour
- Take 2 eggs
- Take Brocolli
- Take Mays
- Get 2 pieces red onion
- Take 1 tsp margarine
- Take Salt
- Get Pepper
- Prepare Black pepper
- Take Water
- Prepare Oil
Steps to make Vegetarian mini crispy omelet:
- Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces
- Pour flavour in the bowl, mixed with chopped ingredients
- Put salt and pepper as much as purpose
- Pour the water into mixed ingredients, mix well
- Heat oil
- Take 1 tsp dough and fried
- Until the dough is finish
- Serving
So that is going to wrap this up with this special dish vegetarian mini crispy omelet recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
