Hi, I’m Laura. Today, we’re going to prepare white rice and curry chicken soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White rice and Curry chicken soup Recipe
White rice and Curry chicken soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. White rice and Curry chicken soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook white rice and curry chicken soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White rice and Curry chicken soup:
- Take Basmati rice
- Make ready Chicken breast
- Prepare Curry
- Make ready Seasonings
- Take Cornflour
- Get Green pepper
- Get Carrot
- Prepare Onion
Instructions to make White rice and Curry chicken soup:
- For the rice.. soak it for 30mins with hot water.. wash and boil with salt to taste and not too much oil.. cook until soft
- For the curry chicken.. cut your chicken breast into cubes..
- In a pot.. put oil then stir the carrots if soft put the chicken cubes till it’s all white.. then not too much pepper.. stir.. when done pour enough water Then put curry till it’s yellow..put your cubed green pepper and onions then put soy sauce bring to boil..
- In a bowl mix the corn flour with little water.. pour little in the soup.. mix until thickened a little then serve with rice
So that’s going to wrap this up for this distinctive dish white rice and curry chicken soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
