Hello, I am Elise. Today, we’re going to make quinoa chicken parmesan recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa Chicken Parmesan Recipe
Quinoa Chicken Parmesan is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Quinoa Chicken Parmesan is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have quinoa chicken parmesan using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quinoa Chicken Parmesan:
- Take 1 cup uncooked quinoa
- Make ready 1 tbsp Italian seasoning
- Take 2 boneless, skinless chicken breasts, cut crosswise in half
- Get 1 Kosher salt and freshly ground black pepper
- Take 1/2 cup quinoa flour (or wheat flour)
- Get 2 large eggs, beaten
- Get 1/2 cup shredded mozzarella cheese
- Take 1/4 cup grated Parmesan cheese
- Take 1 1/2 cup (or more to taste) marinara sauce, homemade or storebought
- Get 1/4 cup basil leaves, chiffonade
Steps to make Quinoa Chicken Parmesan:
- Preheat oven to 400°F. Lightly oil a baking sheet or coat with nonstick spray.
- In a large saucepan of 1 1/2 cups water, cook quinoa according to package instructions. Stir in Italian seasoning. - - https://cookpad.com/us/recipes/350354-how-to-cook-quinoa
- Season chicken with salt and pepper, to taste.
- Working in batches, dredge chicken in flour, dip into eggs, then dredge in quinoa mixture, pressing to coat.
- Place chicken onto the prepared baking sheet. Place into oven and bake for 20-25 minutes, or until golden brown. Top with cheeses and marinara. Place into oven and bake until cheeses have melted, about 5 more minutes.
- Serve immediately, garnished with basil, if desired.
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