Hi, I’m Elise. Today, we’re going to prepare spanish chicken with browned rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spanish chicken with browned rice Recipe
Spanish chicken with browned rice is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spanish chicken with browned rice is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have spanish chicken with browned rice using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spanish chicken with browned rice:
- Prepare 1/2 kg chicken boiled and shredded
- Take 2 capsicum sliced
- Take 2 onions sliced
- Take 1 spring onion greens chopped
- Make ready 2-3 green chillies slit
- Take 1 tsp pepper powder
- Get 2 tsp red chilli powder
- Get 2 tbsp hot and sweet sauce
- Prepare to taste Salt
- Make ready 1 cup chicken stock
- Make ready as needed Oil for cooking
- Take For rice
- Make ready 2 cups rice
- Prepare 1 tbsp sugar
- Prepare 1 onion chopped
- Get to taste Salt
- Get 1 tbsp oil
- Make ready 1 chicken stock cube
- Prepare 1/4 cup sping onion greens
- Get as needed Whole spices
- Get as needed Water
Steps to make Spanish chicken with browned rice:
- Heat oil in a vessel. Add sliced onion and saute for a few minutes. Next add sliced capsicum, green chillies and spring onion green. Mix well. Add salt, pepper, red chilli powder and cook for a few minutes. Add the shredded chicken and hot and sweet sauce. Mix well.
- Next add the chicken stock from boiled chicken and cook till done.
- For the rice.. Heat a vessel. Add sugar and cook till it gets golden brown in colour. Add the water needed for the rice. Add whole spices. Let it come to a boil. Add onions, aping onion greens and oil. Add chicken stock cube and the soaked rice. Cook till rice is tender. Enjoy
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