Hi, I am Marie. Today, we’re going to prepare korean ginseng chicken soup 🥣 recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Korean ginseng chicken soup 🥣 Recipe
Korean ginseng chicken soup 🥣 is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Korean ginseng chicken soup 🥣 is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have korean ginseng chicken soup 🥣 using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Korean ginseng chicken soup 🥣:
- Make ready Whole English chicken
- Make ready half cup sticky rice
- Prepare 4 cloves garlic
- Take 2 dry dates
- Prepare 1 bunch ginseng
- Take 1 large chili (optional)
- Take sea salt
Steps to make Korean ginseng chicken soup 🥣:
- Rinse rice and soak in water for more than 40 minutes, preferably 2 hours, so do this step as early as possible.
- Prepare filling ingredients: cloves of garlics, ginseng
- I also prepared chili pepper and dry dates.
- Rub the chicken’s skin with salt and wash under running water. (I am not sure why doing this but saw it from a Korean Youtuber)
- Stuff all prepared ingredients: rice, garlic,
- Chilli pepper, dates, ginseng and more rice before closing it.
- Place in a large pot, and pour hot water to it. Put it on stove and cook for 1 hour.
- To test if it’s done, stick in a chopstick, if doesn’t run out then it’s done.
- Serve in soup bowls. Enjoy!
So that’s going to wrap this up for this exceptional dish korean ginseng chicken soup 🥣 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
