Hello, I’m Clara. Today, I’m gonna show you how to make quick and easy monkey bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick and Easy Monkey Bread Recipe
Quick and Easy Monkey Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Quick and Easy Monkey Bread is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have quick and easy monkey bread using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Monkey Bread:
- Get 3 cans buttermilk biscuits
- Get 1 1/2 cup granulated sugar
- Prepare 1 tbsp. ground cinnamon
- Get 1/2 cup unsalted butter
- Get 1/2 cup brown sugar
- Get 1 tsp. vanilla extract
- Make ready pinch salt
Instructions to make Quick and Easy Monkey Bread:
- Preheat oven to 350°F. Spray a 9 bundt pan with non-stick cooking spray and set aside.
- Remove the biscuits from the packaging and cut into quarters.
- Either in a large bowl or gallon sized Ziploc bag, combine the granulated sugar and the cinnamon.
- Toss the quartered biscuit pieces in the cinnamon-sugar mixture to evenly coat them and arrange them into the prepared bundt pan.
- Once all are coated and in the pan, place the butter in a small saucepan and heat over medium heat. Once butter is melted, whisk in the brown sugar, vanilla extract and pinch of salt until combined.
- Pour the melted butter mix evenly over the dough balls in the bundt pan.
- Bake for 30-35 minutes or until no longer doughy and golden brown.
- Allow to cool in the bundt pan for 10 minutes. Then flip over onto a large plate and serve immediately.
So that’s going to wrap this up for this exceptional dish quick and easy monkey bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
