Hello, I am Laura. Today, I’m gonna show you how to prepare lemon zest salmon & asparagus recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Zest Salmon & Asparagus Recipe
Lemon Zest Salmon & Asparagus is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Lemon Zest Salmon & Asparagus is something which I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Zest Salmon & Asparagus:
- Get Salmon
- Take Asparagus
- Make ready garlic
- Prepare Salt and pepper
- Make ready Olive oil (drizzled)
- Take lemon
Steps to make Lemon Zest Salmon & Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
So that’s going to wrap it up with this exceptional dish lemon zest salmon & asparagus recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
