Hi, I’m Joana. Today, we’re going to prepare vegan curry recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan curry Recipe
Vegan curry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegan curry is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vegan curry using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan curry:
- Take garlic
- Prepare chilli peppers
- Prepare ginger
- Get Kaffir lime leafs
- Prepare Tofu
- Get Eggplant
- Take Cauliflower
- Make ready Orka
- Get Brussel sprouts
- Take Winged bean
- Prepare Cherry tomatos
- Get olive oil
- Take tumeric powder
- Make ready Salt
- Make ready fennel powder
- Make ready coconut shavings
- Take Bitter gourd
Steps to make Vegan curry:
- Prepped in stages
- Garlic/ chilli/ ginger/ lime leaf/ coconut shaving, fry lightly with olive oil
- In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
- Add tofu, tumeric powder
- Sweet cherry tomatoes offset bitterness of leaves and gourd.
So that is going to wrap it up for this distinctive dish vegan curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
