Orange Mousse
Orange Mousse

Hi, I’m Marie. Today, I will show you a way to prepare orange mousse recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Orange Mousse Recipe

Orange Mousse is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Orange Mousse is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook orange mousse using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Orange Mousse:

  1. Prepare 🌻For Orange Mousse: M
  2. Get milk
  3. Make ready Gelatine
  4. Take Orange juice (squeeze from fresh oranges)
  5. Get Heavy cream
  6. Take Sugar
  7. Make ready 🌻For Orange Jelly:
  8. Take water
  9. Take Orange juice
  10. Take Gelatine

Instructions to make Orange Mousse:

  1. 🌻Orange Mousse: - Squeeze the juice out of 2 oranges usings a hand held juicer then strain so no pulp remains. You should just have the juice with no bits. - In a small pan add 50 ml of milk and add 5g of gelatin then stir and put pan on gas gently heat milk and stir till gelatine completely dissolve Turn the heat off and let it mixture cool down then Add 100 ml of orange juice and stir well.
  2. In a another bowl add 120ml of heavy cream and 20g sugar then whisk using electric whisker until it has thickened. Then add the orange juice +milk & gelatine mixture in whipped cream mix well. - Pour the mixture into glasses of choice or ramekins. Then cool in the fridge for an hour and half or till set completely.
  3. 🌻Orange jelly: - In a separate small pan add 15 ml of water and 2g of gelatine heat up again till all gelatine completely dissolve.Take off the heat and add to 50 ml of orange juice mix well.cool completely. - Take the mousse out the fridge and pour the orange jelly ontop of the mousse. Cool in the fridge for 2-3 hrs until set. Enjoy !

So that is going to wrap this up for this exceptional dish orange mousse recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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