Hi, I am Joana. Today, I will show you a way to make simple fusilli vegetarian pasta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Fusilli vegetarian pasta Recipe
Simple Fusilli vegetarian pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Simple Fusilli vegetarian pasta is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have simple fusilli vegetarian pasta using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Fusilli vegetarian pasta:
- Take 250 grams Fusilli pasta
- Prepare Half eggplant
- Take Half zucchini
- Get 3 eggs hard boiled
- Get 2 gloves of garlic
- Take 1 table spoon capers
- Make ready 5 sun dried tomatoes
- Get 8 black olives
- Make ready to taste Salt and pepper
- Make ready 2-3 spoons olive oil
Steps to make Simple Fusilli vegetarian pasta:
- Prepare all the ingredients, while boiling water to cook the pasta. Season the water with olive oils and salt before putting the pasta in the boiling water.
- While the pasta is cooking, heat up a deep pan and put olive oils in. Add garlic lower the heat to medium, then add eggplants and zucchini. Cook until they get soft.
- Once the vegetables are softer, add remaining ingredients. Season with salt and pepper. If you have, you can put Italian herbs (mixed of oregano and thyme) you can buy this in supermarket. Once your pasta cooked, drain the water and add it to the vegetables.
- Taste the flavors, add salt or pepper when needed the serve. This pasta can be eaten hot or cold, can be for starter or main course. Buon appetito.
So that is going to wrap this up with this special dish simple fusilli vegetarian pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
