Minestrone Soup
Minestrone Soup

Hi, I am Clara. Today, I’m gonna show you how to prepare minestrone soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Minestrone Soup Recipe

Minestrone Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Minestrone Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To bewith this recipe, we have to prepare a few components. You can cook minestrone soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Minestrone Soup:

  1. Prepare 1/4 cup whole wheat penne or elbow pasta
  2. Get 1 Finely Chopped onion
  3. Take 1 tbsp Finely chopped carrots
  4. Prepare 1 tbsp Finely chopped cabbage
  5. Take 1 tbsp boiled & chopped potatoes
  6. Get 2 tbsp boiled green peas
  7. Get 1 cup water or vegetable stock
  8. Make ready 2 cups fresh tomato puree
  9. Get to taste Salt & black pepper powder
  10. Get as needed Parsley & cheese for garnish

Instructions to make Minestrone Soup:

  1. To make tomato puree, add 3 sliced tomatoes, 1 sliced onion, 3 garlic cloves, half carrot, bay leaf, cardamom and salt. Pressure cook for three whistles.
  2. In a pan add 1 tsp oil, satue chhoped vegetables for few minutes, remove the vegetables in a plate.
  3. Now strain out the boiled tomato mixture and grind it to the smooth puree. In the same pan add tomato puree, and the leftout water of the tomato cooking. Cook for 4 minutes than add sauted vegetables. Cook for 1 minute.
  4. Now add boiled pasta to it. Garnish it with fresh cream and fresh basil leaves and cheese. Serve hot.

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