Hi, I’m Marie. Today, I’m gonna show you how to make lemon zest salmonasparagus recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Zest SalmonAsparagus Recipe
Lemon Zest SalmonAsparagus is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon Zest SalmonAsparagus is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon zest salmonasparagus using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Zest SalmonAsparagus:
- Prepare 4 pieces Salmon
- Get 1 bunch Asparagus
- Make ready 4 cloves garlic
- Make ready to taste Salt and pepper
- Make ready Olive oil (drizzled)
- Make ready 1 lemon
Steps to make Lemon Zest SalmonAsparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
So that is going to wrap it up for this special dish lemon zest salmonasparagus recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
