Hi, I’m Elise. Today, we’re going to make homemade mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade mac and cheese Recipe
Homemade mac and cheese is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Homemade mac and cheese is something that I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook homemade mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade mac and cheese:
- Get Any kind of noodles
- Take 1 lot of garlic
- Get 2 teapoons of onion and parsley
- Make ready Salt and pepper
- Make ready For the cheese sauce
- Take 1 (8 oz.) cream cheese
- Make ready 1 1/2 stick butter
- Make ready 2 cups cheese
- Prepare 1/2 cup milk
Instructions to make Homemade mac and cheese:
- Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder.
- Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn.
- Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it… add more cheese to it and keep stirring it…. I like to keep the burner on low it helps the cheese to melt to it…
- Mix some of the cheese to it and stir it. And milk
- Taste it to make sure it is the way you like it and boom done…
So that’s going to wrap this up for this special dish homemade mac and cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
