Hello, I’m Jane. Today, we’re going to prepare steakhouse style garlic mashed potatoes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steakhouse Style Garlic Mashed Potatoes Recipe
Steakhouse Style Garlic Mashed Potatoes is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Steakhouse Style Garlic Mashed Potatoes is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Get 6 cups chicken broth
- Take 5 pounds red or regular potatoes
- Get 5 cloves garlic whole
- Get 1/2 cup salted butter
- Take 4 oounce cream cheese
- Make ready 1/2 cup buttermilk or heavy cream
- Get 1 tsp salt
Steps to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
So that is going to wrap it up for this special dish steakhouse style garlic mashed potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
