Hello, I’m Joana. Today, I’m gonna show you how to prepare sweet potatolotus hot salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet PotatoLotus Hot Salad Recipe
Sweet PotatoLotus Hot Salad is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sweet PotatoLotus Hot Salad is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet potatolotus hot salad using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet PotatoLotus Hot Salad:
- Prepare 200 grams Sweet Potato
- Take 150 grams Lotus
- Make ready As needed Potato Starch
- Make ready 3 tbsp Cooking Oil
- Get <Sauce>
- Get 2 tbsp Soy Sauce
- Make ready 2 tbsp Sugar
- Prepare 1 tbsp Vinegar
- Take 1 tsp Black Sesame Seed
Instructions to make Sweet PotatoLotus Hot Salad:
- Cut the sweet potato into 1cm thick. Then put into the water for 5 minutes. Drain the water and wipe it by a paper towel well. Dust with Potato Starch.
- Cut the Lotus into 1cm thick. Dust with Potato Starch.
- Put all Sauce ingredients in a bowl and mix it well.
- Heat 3tbsp the Cooking Oil in a frying pan. And fry the Sweet Potato until golden brown. Put the cooked Sweet Potato in a dish.
- Use the same frying pan. Fry the Lotus until golden brown. (If the cooking oil is not enough, add 1 tbsp.)
- Wipe off excess oil from Fillets with a paper towel well. Put in all sauce ingredients, and move the frying pan over the heat until the sauce covers the Sweet Potato and Lotus.
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