Caramelized Sweet Potatoes & Onions
Caramelized Sweet Potatoes & Onions

Hi, I am Marie. Today, I will show you a way to make caramelized sweet potatoes & onions recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Caramelized Sweet Potatoes & Onions Recipe

Caramelized Sweet Potatoes & Onions is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Caramelized Sweet Potatoes & Onions is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have caramelized sweet potatoes & onions using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramelized Sweet Potatoes & Onions:

  1. Get 1 large sweet potatoes/yam
  2. Take Half a yellow/sweet onion
  3. Take 3 tbs butter
  4. Prepare 2 tbs brown sugar

Steps to make Caramelized Sweet Potatoes & Onions:

  1. Melt butter in a large frying pan, and cut up the onion into medium sized pieces. Add the onion to the pan to becooking.
  2. Peel the sweet potato, and cut into thin slices (1/4 or less). Add the slices in an even layer amongst the onions.
  3. Cook on medium-high heat until potatoes becook soft. Flip the onions and potatoes every few minutes to cook both sides.
  4. Add brown sugar to the pan and mix well, and cook until caramelized.
  5. Serve with eggs and maybe a glass of apple cider, or cinnamon coffee! Enjoy!!

So that is going to wrap this up for this special dish caramelized sweet potatoes & onions recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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