Hi, I’m Jane. Today, I’m gonna show you how to prepare spiced mashed potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spiced Mashed Potatoes Recipe
Spiced Mashed Potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Spiced Mashed Potatoes is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can have spiced mashed potatoes using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spiced Mashed Potatoes:
- Get 175 g mash potato powder mix
- Make ready 800 ml water
- Get 5-6 Tbs all purpose cream
- Take to taste Salt
- Get Spices
- Get 1 tsp garam masala
- Take 1/4 tsp cumin
- Make ready 1/8 tsp paprika
- Make ready 1/4 tsp S&B Shichimi Japanese chili powder
- Take 2 g stevia packet or 1-2tsp sugar (optional)
Instructions to make Spiced Mashed Potatoes:
- Here is a photo of my favorite Japanese chili powder. It comes in small bottles too. If you don’t have this you can substitute with finely ground chili flakes or powder, add a dash of ginger powder (optional) and throw in a bit of sesame seeds (optional).
- Mix in 1 c (250ml) water: All the spices and 3 Tbsp cream. Set aside.
- In a sauce pan heat remaining water and add 1/2 your mash potato powder (sprinkle a few at a time) while continuously stirring. Before it starts to form, pour in the spice mix. Then sprinkle in the remaining mash potato powder while continuously stirring.
- When it forms (no longer liquid), adjust taste by adding the remaining cream (1-3 Tbsp) and salt. Mix well. Taste as you add.
- Serve with your favourite fried or roasted protein. :)
So that is going to wrap this up for this exceptional dish spiced mashed potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
