Hello, I’m Marie. Today, I will show you a way to make spicy amla chutney recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Amla Chutney Recipe
Spicy Amla Chutney is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spicy Amla Chutney is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy amla chutney using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Amla Chutney:
- Get 100 gm coriander leaves
- Take 50 gm Amla/gooseberry
- Take 1/2 tsp cumin seeds
- Make ready 4-6 green chillies
- Make ready 1/2 inch ginger
- Prepare 1/2 tsp lemon juice
- Prepare to taste Salt
Steps to make Spicy Amla Chutney:
- Take 100 gram Amla cut it off into small pieces and remove the seeds.
- Roughly chop coriander leaves.
- To make chutney place Amla and coriander leaves in a mixture jar.Add green chilli,cumin seeds, ginger, salt to taste and 3-4 teaspoon water to grind the chutney. Add lemon juice and mix it well.
- Spicy and healthy Amla chutney is ready.Serve this chutney with samosa, pakoda,or any other snack.
So that’s going to wrap this up for this special dish spicy amla chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
