Hello, I’m Kate. Today, I will show you a way to make onion pakode recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion Pakode Recipe
Onion Pakode is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Onion Pakode is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook onion pakode using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Onion Pakode:
- Get 2 onion cut into slices
- Take 1/2 cup gram flour
- Take to taste salt
- Prepare 1/4 tsp red chilli powder
- Make ready 1/2 tsp black pepper powder
- Get As needed water
- Take As needed oil for frying
- Prepare Pinch asafoetida
Steps to make Onion Pakode:
- In a kadhai heat oil for frying.in a other bowl add gram flour, onion,salt,red chilli powder, black pepper powder, asafoetida and needed water to make batter.
- Now deep fry them into hot oil.cook them till golden brown and crispy.
- Our onion pakode are ready.yoy can serve them with any chutney.
So that is going to wrap this up with this exceptional dish onion pakode recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
