Hello, I am Clara. Today, I’m gonna show you how to make my avocado pancetta & tomato with toast recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Avocado Pancetta & Tomato with Toast Recipe
My Avocado Pancetta & Tomato with Toast is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. My Avocado Pancetta & Tomato with Toast is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have my avocado pancetta & tomato with toast using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Avocado Pancetta & Tomato with Toast:
- Prepare 90 g Pancetta
- Take 1 Small Avocado
- Take 2 Vine tomatoes sliced
- Make ready 1/4 Tsp Italian mixed herbe
- Get 1 tbls Garlic oil
- Take 1 slice buttered Toast
Instructions to make My Avocado Pancetta & Tomato with Toast:
- Add the garlic oil to the pan add heat up then place the pancetta in the middle and the sliced tomatoes around the pancetta
- Next remove the avocado from the casing. Mash it up and add the Italian herbs mix well.then make your toast.
- When the pancetta is cooked and the tomatoes are soft add to your plate. Next add the avocado and toast. Serve Hot.
So that’s going to wrap this up with this special dish my avocado pancetta & tomato with toast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
