Hello, I am Clara. Today, I will show you a way to make jelly roll recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jelly Roll Recipe
Jelly Roll is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Jelly Roll is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have jelly roll using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Jelly Roll:
- Make ready 4 eggs
- Prepare 1 cup sugar
- Get 1/4 cup cold water
- Get 1 tsp vanilla
- Make ready 1 cup self rising cake flour
- Take 1 tsp baking powder (omit if using self-rising cake flour)
- Prepare 1 any flavor jam– not jelly
- Take 1 powdered sugar
Steps to make Jelly Roll:
- preheat oven to 375
- spray cookie sheet with Pam and cover with wax paper
- seperate eggs into 2 bowls
- beat egg whites till stiff
- combine sugar, water, vanilla, and egg yolk and beat till all sugar is disolved
- add 1 cp unsifted cake flour and beat well
- fold beaten egg whites into batter then pour into cookie sheet
- bake 18 minutes on high rack
- immediately lay cake on clean towel and pull off wax paper
- cover cake with jam
- roll cake with towel around it
- set for a few minutes
- remove towel and place on dish
- sprinkle with powdered sugar
So that’s going to wrap this up with this distinctive dish jelly roll recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
