Hi, I’m Elise. Today, I will show you a way to make split pea soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Split Pea Soup Recipe
Split Pea Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Split Pea Soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have split pea soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Split Pea Soup:
- Prepare 1 Bag Split Peas
- Prepare 2 Onions
- Prepare 2 Green Onions
- Prepare 4 Chilis (or any pepper)
- Prepare 4 Cloves Garlic
- Get 1 Baked Sweet Potato
- Take Canola oil
- Make ready Black Pepper
- Take Creole Seasoning
- Get Seasoned Salt
- Make ready Parsley Flakes
Instructions to make Split Pea Soup:
- Set the oven for 400 F, wrap the sweet potato in foil and bake 40 minutes. Simultaneously, wash beans and veggies. Chop vegetables roughly. Appearance isn’t really a factor here.
- Put some canola oil in a pan and besautéing the vegetables until they get a little color. Season Generously. Add in the ham.
- I added 3 Liters of water to the pot. Surely you could use vegetable broth. Bring this to a low boil for a good hour and a half, uncovered. The liquid will reduce and the flavors will intensify. The meat will also start becoming more tender. Stir occasionally.
- After the ham has had its time to boil, add in the split peas. Peel and chop the sweet potato and add it to the party. Continue to simmer for another 2 hours or so. Stir occasionally.
- After a couple hours, you’ll notice your split peas becoming less noticeable. The soup will have thickened up considerably. Remove the ham from the soup and beto separate it from the bone. Reserve. Pour the soup into a blender and blend until smooth. Empty it into a large bowl and repeat until all soup is blended. Pour the blended soup from the bowl back into the pot. Put the separated ham back in the pot. The soup is now ready to serve.
- Garnish with parsley flakes and call it an evening.
So that is going to wrap it up with this exceptional dish split pea soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
