Hello, I’m Jane. Today, we’re going to prepare penne pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Penne Pasta Recipe
Penne Pasta is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Penne Pasta is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have penne pasta using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Penne Pasta:
- Prepare 1 cup Penne pasta
- Get 3 tbs carrot cube cut
- Get 3 tbs spring onion chopped
- Take 5 tbs Cabbage chopped
- Take 3 tbs capsicum
- Take 1/2 cup chicken
- Make ready 2 tbs ketchup
- Take 1 tbs oil
- Make ready 1/2 tsp salt
- Take 1/2 black pepper
- Get 1/2 red chilli powder
- Prepare 1 tbs chilli sauce
- Take 1/2 tbs vinegar
- Prepare 1/2 tbs soya sauce
- Take Salt as your taste
Instructions to make Penne Pasta:
- In a pot add water, salt, oil mix it and boil it. After it boil add penne pasta mix it and boil it until it cooked.. Now take a strainer strain water and wash it with cold water…
- Now in a pan add oil, chicken mix it and cook it until it changes it’s colour… Now add carrots, Cabbage, capsicum, spring onions stir fry it amd cook it until chicken is tender then add salt, red chilli crushed, black pepper powder, chilli sauce, soya sauce, vinegar, ketchup mix it….
- Now add penne pasta in it mix it cover it for 1 minute…. And serve it and drizzle some ketchup(if you want)
So that’s going to wrap it up with this distinctive dish penne pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!


