Hi, I’m Laura. Today, I’m gonna show you how to prepare stovetop baked crispy chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stovetop baked crispy chicken Recipe
Stovetop baked crispy chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Stovetop baked crispy chicken is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook stovetop baked crispy chicken using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stovetop baked crispy chicken:
- Make ready 1 package Stovetop stuffing (dry, from package)
- Prepare Raw chicken breasts, nuggets or tenders
- Get 2 eggs
- Make ready Hardened butter
Instructions to make Stovetop baked crispy chicken:
- Grind up dry stovetop stuffing into breadcrumbs. I use a magic bullet on pulse but you can use blender, food processor or smash in a bag.
- In a shallow dish scramble 2 raw eggs
- Put crushed stovetop stuffing in a large Ziploc bag
- Dip chicken in egg and add to crumbs in Ziploc bag, shake well (I do about three pieces at a time)
- Place breaded chicken on foil lined dish
- Add 2 small pieces of butter on each piece of chicken
- Bake at 375°F, time depends on size and thickness of chicken. Check to make sure they are cooked through. Let cool 5 min before removing from foil.
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