Dark Chocolate brownie recipe
Dark Chocolate brownie recipe

Hello, I’m Elise. Today, we’re going to prepare dark chocolate brownie recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dark Chocolate brownie recipe Recipe

Dark Chocolate brownie recipe is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Dark Chocolate brownie recipe is something which I have loved my whole life. They’re fine and they look fantastic.

To bewith this particular recipe, we have to prepare a few components. You can cook dark chocolate brownie recipe using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate brownie recipe:

  1. Get 3/4 cup maida
  2. Get 2 teaspoons baking powder
  3. Make ready 1/3 cup cocoa powder
  4. Prepare 1 cup dark chocolate
  5. Prepare 1/2 cup butter
  6. Prepare 3/4 cup yoghurt
  7. Make ready 3/4 cup sugar
  8. Get 1 teaspoon vanilla extract

Steps to make Dark Chocolate brownie recipe:

  1. Preheat over at 180F.
  2. Line a baking dish with butter.
  3. Mix flour, cocoa powder and baking powder in a bowl and set aside.
  4. In another bowl, melt dark chocolate and butter together. Add yoghurt, sugar, vanilla extract and mix well.
  5. Mix the flour mixture with the liquid mixture, the texture will be on thick side.
  6. Transfer the batter into the baking tray and bake for 40 mins, keep checking after 30-35 mins.
  7. Cool down and serve.
  8. Serve with ice cream.

So that’s going to wrap it up for this exceptional dish dark chocolate brownie recipe recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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