Hello, I’m Laura. Today, I’m gonna show you how to make meatball cornbread baked casserole/ cornbread pizza recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatball Cornbread Baked Casserole/ Cornbread Pizza Recipe
Meatball Cornbread Baked Casserole/ Cornbread Pizza is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Meatball Cornbread Baked Casserole/ Cornbread Pizza is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook meatball cornbread baked casserole/ cornbread pizza using 22 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Get Breading, crust—————-
- Take 1 cup self-rising cornbread mix
- Get 1 cup self-rising flour
- Get 2/3 teaspoon granulated garlic powder
- Take 1 teaspoon ground paprika
- Take 1 teaspoon seasoned salt
- Make ready 2 large eggs
- Make ready 1/2 cup water
- Make ready Sauce——————
- Prepare 3/4 cup spaghetti sauce your favorite
- Take 1/2 cup grated parmesan cheese
- Take Toppings———————-
- Take 1/2 medium onion sliced
- Get 1 cup grape tomatoes sliced
- Get 2/3 cup sliced green olives with pimentos
- Make ready 1-1/2 pound cooked meatballs see my recipe or use frozen
- Prepare 1/4 pound pepperoni
- Get 2 tablespoons spaghetti sauce
- Get To taste salt for tomatoes
- Make ready To taste ground black pepper for tomatoes
- Get 1/3 pound Monterey Colby cheese chunks
- Take 2 tablespoons grated parmesan cheese
Instructions to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
- Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
- Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
- Add sauce to the crust
- Spread it out over the tip
- Add 1/2 cup of parmesan cheese.
- Push the meatballs into the crust
- Add sliced onions
- Slice the pepperoni thin as you like. Peel the casings off
- Slice the tomatoes and add to the top with the pepperoni
- Add the 2 tablespoons of sauce to the tops of the pepperoni
- Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
- Let rest for 10 minutes and serve. I hope you enjoy!!!
So that is going to wrap this up for this exceptional dish meatball cornbread baked casserole/ cornbread pizza recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
