Hello, I am Joana. Today, I will show you a way to prepare onion kheer recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion Kheer Recipe
Onion Kheer is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Onion Kheer is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can cook onion kheer using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Onion Kheer:
- Get 1/2 Liter milk full cream
- Make ready 1/4 tin condensed milk (milkmaid)
- Make ready 2 onion (white) chopped
- Take 1/4 cup dry fruits of your choice
- Get 5-6 kesar strands (soaked in warm milk)
- Make ready 1 tsp Elaichi powder
Instructions to make Onion Kheer:
- 1- first ek pan me water boil Karein & usme onion dale blanch Karein. - 5 minutes tak onion Ko pani me hi rahne de.
- Next onion ka pani drain Karein & 5-6 times onion Ko running water me wash Karein. - Esa Karne se onion ka kadwa pan nikal jayega.
- Ek pan me milk boil Karein, jab boil ho jaye to usme onion dale. - 10 minutes tak pakaye & condensed milk dale.
- Elaichi powder & saffron dale. - 10-15 minutes pakaye & jab thik ho jaye to gas off Karein.
- Dry fruits dale & serve Karein. - Delicious onion kheer ready
So that’s going to wrap this up for this special dish onion kheer recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
