Hi, I’m Joana. Today, we’re going to make broccoli almond soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli almond soup Recipe
Broccoli almond soup is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Broccoli almond soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli almond soup using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Broccoli almond soup:
- Make ready 1 cup Broccoli florets
- Get 1 and 1/2 cup milk
- Get 1 medium size onion
- Make ready 4 garlic cloves
- Take 1/3 cup almonds
- Prepare Salt (as per taste)
- Prepare Olive oil
- Get Pepper (coarsely ground)
Instructions to make Broccoli almond soup:
- Firstly soak almonds in hot water for about 10min. Later peel the skin and keep them aside
- Slice the onion and fine chop the garlic. Cut broccoli into florets
- Take a pan and add around 3 tsp of olive oil. Once heated add the chopped onion and garlic and allow it to cook.
- Once the onion turns soft and translucent add the broccoli florets and stem cook till the florets become soft fr about 5 to 7 min. Sprinkle some salt. Do not overcook the broccoli.
- Once the mixture is cooled transfer it into a blender add the almonds and milk and blend into smooth puree.
- Then transfer the broccoli puree into a saucepan and bring it to brisk boil (can add little water to adjust the consistency) and then check for salt and adjust according to taste.
- Finally transfer it into soup bowl and sprinkle some coarsely ground pepper.
- Can be served with garlic bread 🙂
So that is going to wrap this up for this exceptional dish broccoli almond soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


