Hello, I am Joana. Today, I’m gonna show you how to prepare baked cordon bleu with creamy chicken corn sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked cordon Bleu with creamy chicken corn sauce Recipe
Baked cordon Bleu with creamy chicken corn sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Baked cordon Bleu with creamy chicken corn sauce is something that I have loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:
- Make ready 1 chicken breast
- Make ready to taste Salt and pepper
- Get to taste Garlic salt
- Prepare 4 slices Mozzarella cheese(or any cheese)
- Prepare Bread crumbs/flour/corn meal
- Make ready Melted margarine
- Get Sauce:
- Prepare 2 tbsp cream of chicken soup powder
- Make ready 4 tbsp canned in corn
- Take 1/2 cup heavy cream
- Make ready 1/4-1/2 cup milk
- Take 1/4 cup Shredded cheese(optional)
- Prepare to taste Salt and pepper
Instructions to make Baked cordon Bleu with creamy chicken corn sauce:
- Cut up chicken breast into fillets, salt and pepper them on both sides.
- Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
- Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
- Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
- Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
- Pour sauce over chicken and serve with mashed potatoes. ENJOY!
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