Creamy Ham Tortellini
Creamy Ham Tortellini

Hello, I’m Elise. Today, I will show you a way to prepare creamy ham tortellini recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Creamy Ham Tortellini Recipe

Creamy Ham Tortellini is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Ham Tortellini is something that I’ve loved my whole life.

To bewith this recipe, we have to prepare a few ingredients. You can cook creamy ham tortellini using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Ham Tortellini:

  1. Get 250 grams ham and tortellini
  2. Prepare 1/2 medium onion, chopped
  3. Make ready 1 garlic clove, sliced
  4. Take salt
  5. Get water
  6. Take 1/4 tsp ground nutmeg
  7. Make ready ground black pepper
  8. Take 300 ml extra thick cream
  9. Get 200 grams smoked chopped
  10. Get 1 tbsp olive oil, extra virgin

Steps to make Creamy Ham Tortellini:

  1. Bring water and salt to the boil, and cook the tortellini for 8-10 minutes.
  2. In a second pot heat the olive oil, and add the onion, garlic clove, and , cook for 8-10 minutes stirring regularly.
  3. Drain the pasta from the water when done and run under cold water, it prevents the pasta from sticking together.
  4. Add the cream, nutmeg, salt and pepper to the and stir. Bring the sauce to a gentle simmer, for 8-10 minutes or until the sauce has thickened, stirring regularly.
  5. Add the pasta, gently blend to together with the sauce, simmer only for another 5 minutes and enjoy.

So that is going to wrap it up for this exceptional dish creamy ham tortellini recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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