Amla Mojito
Amla Mojito

Hi, I am Jane. Today, I’m gonna show you how to prepare amla mojito recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Amla Mojito Recipe

Amla Mojito is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Amla Mojito is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook amla mojito using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Amla Mojito:

  1. Prepare 5 Amla/gooseberry
  2. Get 1 cup water for boiling
  3. Prepare 1/2 cup sugar
  4. Prepare to taste Salt
  5. Prepare 1/2 cup water for making pulp
  6. Prepare as needed Crushed Ice
  7. Prepare 1/2 tsp black salt
  8. Take 4-5 mint leaves
  9. Get 2 Lemon slices
  10. Get 1/4 tsp Cumin powder
  11. Make ready 1/2 tsp Chilli powder
  12. Get 1 glass Drinking soda

Steps to make Amla Mojito:

  1. Roughly chop 4 Amla and finely chop 1 Amla.
  2. Heat water and add roughly chopped Amla. Cook for 5 minutes.
  3. Add the cooked amla in ice water for some time and then keep it aside.
  4. Add finely chopped amla to the same pan with water. Add sugar and salt.
  5. Cook till sugar dissolves and then let it cool down completely.
  6. In a plate, add 1/4 tsp black salt, Cumin powder, salt and Chilli powder. Mix well.
  7. Rim the glass with lemon wedge and dip the glass in the prepared spice mix.
  8. Add boiled amla to mixer jar and add 1/2 cup water and blend well. Strain the paste and keep aside the concentrated amla juice.
  9. Add 1 tbsp concentrated amla juice and 1½ sugar syrup in the serving glass. Add crushed ice.
  10. Add lemon slice, mint leaves and black salt. Add drinking soda.
  11. Mojito is ready. Enjoy!!

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