Penne Pasta With Spinata Pesto
Penne Pasta With Spinata Pesto

Hello, I am Kate. Today, I will show you a way to make penne pasta with spinata pesto recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Penne Pasta With Spinata Pesto Recipe

Penne Pasta With Spinata Pesto is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Penne Pasta With Spinata Pesto is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have penne pasta with spinata pesto using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Penne Pasta With Spinata Pesto:

  1. Make ready 200 gram Penne pasta boiled
  2. Take 1/2 bunch Spinach blanched
  3. Take 2 tbsp Olive oil
  4. Prepare 2 Medium tomatoes cut in cubes
  5. Make ready 1 big onion cut in cubes
  6. Prepare 1 capsicum cur in cubes
  7. Take 2-3 Garlic cloves
  8. Take 1-2 Green chilli
  9. Make ready 6-7 Roasted cashew
  10. Get 3 tsp Dried mixed herbs
  11. Get 2 tsp Chilli flakes
  12. Take 1/4 cup Fresh cream
  13. Take 2 tsp Black pepper freshly crushed
  14. Take 100 grams Processed cheese grated
  15. Take to taste Salt

Instructions to make Penne Pasta With Spinata Pesto:

  1. Heat olive oil in a non-stick pan, cut tamatoes, onion, capsicum in to big cubes and add to the pan and sprinkle some mixed herbs and chilli flakes and saute.
  2. Roughly chop spinach put in to a mixure jar, add garlic cloves, green chilli, roasted cashew and make a smooth spinach pesto.
  3. Once tamatoes, onion,capsicun become soft switch off the flame and transfer then on a plate.
  4. Heat the oil in same pan, add spinach pesto, herbs, chilli flaxes, fresh cream, and 2 tbsp. Cheese and mix well, salt. Now add penne pasta and mix well
  5. Add crushed papercorns, add tamatoes, onion, capsicum and mix well.
  6. Garnish with cheese, olive oil, Serve immediately.

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