Hi, I’m Clara. Today, I’m gonna show you how to make smoked sausage tortellini skillet recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Sausage Tortellini Skillet Recipe
Smoked Sausage Tortellini Skillet is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Smoked Sausage Tortellini Skillet is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook smoked sausage tortellini skillet using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smoked Sausage Tortellini Skillet:
- Take 2 tbsp olive oil
- Prepare 1 lb smoked sausage
- Make ready 3 clove minced garlic
- Make ready 3/4 cup chicken broth
- Take 1 cup tomato sauce
- Take 1/2 cup heavy cream
- Make ready 1/2 cup frozen peas (I used canned)
- Take 1/4 cup shredded parmesan cheese
- Prepare 1 packages frozen cheese tortellini (I used an 8.8 ounce package of dried)
- Get 1 salt and pepper to taste
Steps to make Smoked Sausage Tortellini Skillet:
- Prepare a big pot of water to boil the tortellini in. Once water is boiling, add tortellini, cook until desired doneness, then drain.
- While you’re waiting for the water to boil, Heat the olive oil in a separate large skillet over medium heat. Slice the smoked sausage thinly and add it to the skillet and cook until well-browned, 3 to 4 minutes per side. Add the garlic and cook and stir for 30 seconds.
- In this order: Add the chicken stock, tomato sauce, heavy cream, and salt and pepper and stir until simmering and bubbly. ** Adding chicken stock first will deglaze the pan, tomato sauce will bring temp down, then it will be safe to add the cream, so it won’t break.** Reduce heat and simmer until slightly thickened, 7 to 10 minutes. Stir in the parmesan cheese until melted, then add the frozen peas and heat through.
- Now add cooked tortellini to sauce and stir until combined and heated through! Enjoy!
So that is going to wrap this up for this distinctive dish smoked sausage tortellini skillet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
