Hi, I’m Kate. Today, I will show you a way to prepare emme’s mac and cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Emme’s Mac and Cheese Recipe
Emme’s Mac and Cheese is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Emme’s Mac and Cheese is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have emme’s mac and cheese using 11 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Emme’s Mac and Cheese:
- Take 4 cup Lg. Elbow Macaroni
- Take 6 tbsp Margarine or Butter
- Take 1/2 cup Finely chopped Onions
- Get 6 tbsp All-purpose Flour
- Make ready 4 cup Milk
- Make ready 1/2 tsp Dry Mustard
- Take 1/4 tsp Garlic Powder
- Take 1 tsp Salt
- Prepare 1/4 tsp plus a pinch Black Pepper
- Prepare 4 1/2 cup Shredded Cheddar Cheese plus
- Prepare 1 cup Shredded Cheddar Cheese, set aside
Steps to make Emme’s Mac and Cheese:
- Cook elbow macaroni as per pkg directions
- Preheat oven to 350°
- In,a small bowl combine flour, garlic powder, dry mustard, salt and pepper
- In a large Dutch oven, melt butter and saute onions
- Stir in flour mixture
- Gradually add about 1 cup of the milk, stir until flour mixture is smooth
- Stir in rest of milk
- Stir constantly over medium heat, until sauce thickens
- Add cheese, stir until cheese melts
- Add macaroni to cheese sauce
- Spoon into 2 greased 2-quart baking dishes
- Bake for 30 minutes
- Add remaining cheese after 30 minutes and broil for 5-10 minutes until cheese is melted and crisps
- enjoy
- This is from my sisters recipe collection
- contributed by Teri aka intofrogs
So that is going to wrap this up for this distinctive dish emme’s mac and cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
