Hi, I am Laura. Today, I will show you a way to prepare beef bulgogi recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Bulgogi Recipe

Beef Bulgogi is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef Bulgogi is something which I’ve loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have beef bulgogi using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Bulgogi:

1. Take 250 grams prime beef (i use tenderloin)
2. Make ready 1/2 carrot, cut thinly shape
3. Get For marinade:
4. Get 3 tbsp sesame oil
5. Prepare 5 tbsp soy sauce
6. Get 2 cloves shallot, puree
7. Take 1 clove garlic, chopped finely
8. Get 2 cm ginger, chopped finely
9. Prepare 1 leek, slice finely
10. Take 1/2 tbsp black pepper
11. Take 1/2 tsp salt
12. Prepare 1 tsp palm sugar
13. Prepare 1 tsp granulated sugar or 2 tsp if you don’t have palm sugar
14. Make ready 3 tbsp water
15. Prepare 1 tbsp oil for sauteing
16. Get 1/2 tsp sesame seeds for sprinkling
17. Prepare 1 slice leek for garnish
18. Make ready Serve in a bowl with:
19. Take White rice, carrot pickled and sauted green mustard

Steps to make Beef Bulgogi:

1. Prepare all marinade ingredients on your kitchen table.
2. Slice thinly beef and put into bowl with sliced carrots.
3. Add all marinade ingredients into bowl and mix it well.
4. Let the meat rest for an hours or minimum 30mins. In this pic, i was making carrots pickle too. - /(＾∇＾)/
5. Preheat oil in a wok and saute meat with low heat.
6. During this process, meat will release juice so don’t need to add water.
7. Stir meat about 5-6 minutes till half juice reduced and meat tender, lift set aside.
8. Serve in a bowl with white rice, beef bulgogi, carrots pickled and sauted green mustard, sprinkle with sesame seeds and garnish with a slice leek.

So that’s going to wrap this up for this distinctive dish beef bulgogi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Beef Bulgogi Recipe