Hello, I’m Elise. Today, I’m gonna show you how to prepare green lentil soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green Lentil Soup Recipe
Green Lentil Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Green Lentil Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Green Lentil Soup:
- Make ready 1 Red bell pepper
- Make ready 1 White or yellow onion
- Make ready 3-4 Whole chives
- Take 1 teaspoon cumin
- Take 2.5 pounds or 3g of Green lentils
- Make ready to taste Salt
- Make ready 5 cloves garlic (optional)
- Take 1 tomato or tomato paste (preferably without peel)
- Get Water to cover ingredients
- Make ready 1 tbsp Chicken bouillon (optional)
- Get 2 tbsp Sofrito cooking base
- Make ready 1/4 cup Green peas
- Prepare 1/4 cup diced peeled carrots
- Get 1/2 cup green beans
- Prepare 1/2-1 cup yellow squash (calabaza)
- Make ready 1/4 cup sweet corn
Steps to make Green Lentil Soup:
- Rinse lentils then add to pot with enough water to cover completely.
- Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
- Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
- After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
- Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
- Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
- Serve with rice or bread!
So that is going to wrap it up for this special dish green lentil soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
