Hi, I am Clara. Today, I will show you a way to prepare italian sausage tortellini recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Italian Sausage Tortellini Recipe
Italian Sausage Tortellini is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Italian Sausage Tortellini is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few components. You can cook italian sausage tortellini using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Sausage Tortellini:
- Take 1 tablespoon olive oil
- Get 2 cups diced onions
- Get 1 lb. mild Italian sausage
- Take 2-3 cloves minced garlic
- Prepare 3/4 cup chicken broth
- Take 1 (14.5 oz) can petite diced tomatoes
- Make ready 1/2 cup regular or heavy cream
- Take 9 oz tortellini (fresh or frozen)
- Prepare 1 teaspoon salt
- Make ready 1/2 teaspoon pepper
- Prepare 2 cups fresh baby spinach
Instructions to make Italian Sausage Tortellini:
- Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
- Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
- Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
- Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!
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