Hi, I am Elise. Today, we’re going to make left-over taco breakfast 🍳 recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Left-Over Taco Breakfast 🍳 Recipe
Left-Over Taco Breakfast 🍳 is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Left-Over Taco Breakfast 🍳 is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have left-over taco breakfast 🍳 using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Left-Over Taco Breakfast 🍳:
- Get Left over taco meat. (mine was taco seasoned ground turkey)
- Take to taste Any veggies you have (i had red bell peppers, mushrooms, corn, black beans and onion. My meat and veggies were already mixed from previous night)
- Prepare to tate Any additional seasoning (i had crushed red pepper and cayenne pepper, however i almost made it too spicy for my own taste)
- Prepare 2 eggs cooked to preferance.. (i scrambled mine but over easy and put on top would be really good too)
- Get 2 toasted slices of bread.. (i used a whole grain)
- Make ready Grated cheese, to preferance and taste.. (i didnt use any)
Steps to make Left-Over Taco Breakfast 🍳:
- Warm up meat and veggies in microwave (unless starting from raw product, then cook in skillet first)
- Scramble eggs then add meat and veggies. Mix together, top with cheese, cover and turn off heat)
- Toast your bread and serve open face style
So that’s going to wrap this up for this special dish left-over taco breakfast 🍳 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
